Roaster's Reserve Nicaragua Finca El Bosque Natural Anaerobic Catuai

$ 20.00

🌟 Introducing our latest masterpiece: Erie Coffee Roasters' Nicaraguan coffee from the San Fernando, Nueva Segovia region, crafted by the skilled hands of Julio Peralta through a meticulous natural anaerobic process.

🌱 Originating from the verdant lands of Nicaragua, specifically the enchanting region of San Fernando, this coffee embodies the essence of its terroir with every sip.

🍌🫐🍓☕ Immerse yourself in a symphony of flavors that dance on your palate. With tantalizing notes of ripe banana, luscious blueberry, succulent strawberry, and decadent chocolate, this coffee promises an extraordinary sensory journey.

🔥 We carefully roast each batch to perfection, ensuring that the inherent richness and complexity of the beans are fully realized in your cup.

✨ Elevate your coffee experience with Erie Coffee Roasters' Nicaragua San Fernando, Nueva Segovia. Embrace the artistry of Julio Peralta and savor the essence of this exceptional coffee.

Region:	San Fernando, Nueva Segovia
Producer:	Julio Peralta
Process:	Natural Anaerobic
Variety:	Yellow Catuai
Elevation:	1250 - 1450 MASL
Roast Level:	Medium-Light
Recommended Brew Method:	Pour Over